Herb Bread

This simple Herb Bread with Rosemary essential oil is flavorful, fluffy, and delicious. The next time you need something to pair with a pasta dish, Italian entrée, or need something easy to bring to a party, give this essential oil recipe a try. Packed with all the flavor and herb-y goodness that Rosemary oil has to offer, you’ll definitely have this recipe on repeat.

4 cups flour
1 teaspoon salt
2 teaspoons baking powder
½ cup milk
1 cup butter, melted
2 drops Rosemary essential oil
Dried thyme herbs


  1. Preheat oven to 450 F and grease baking sheet.
  2. Stir together flour, salt, baking powder, milk, melted butter, dried herbs, and Rosemary essential oil. 
  3. Knead the dough until smooth.
  4. Roll out dough and cut into six-inch triangles. Brush with melted butter.
  5. Bake for 15 minutes or until golden brown. 

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