These Strawberry Coconut Creams are sweet, light, and fresh, making for an excellent treat. Serve alone, as strawberries and dip, or as part of a parfait.
1 pound fresh strawberries
1 (5.3 ounce) coconut Greek yogurt
1 drop Wild Orange oil
- Add essential oil to yogurt and stir.
- Hull strawberries and fill with yogurt mixture.
- Add desired toppings.
Tip: Some great toppings for this recipe include cacao nibs, sliced almonds, granola, coconut flakes, etc.