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Black Pepper is a well-known cooking spice used to enhance the flavour of foods. Described as hot, sharp, fruity, and spicy, Black Pepper essential oil can be added to meats, soups, entrées, and salads to enhance flavour. Although Black Pepper is commonly known for its vast culinary uses, its topical benefits are equally noteworthy.
For food flavouring.
Only use diluted. Take no more than one drop per day. Keep out of reach of children. Keep out of eyes and mucosa.