Origin: a Latin derivative
meaning "Gift of the Earth."
Fennel can grow up to six feet in height and has delicate, feathery leaves. The history of Fennel use dates back to ancient times when Roman warriors were said to have consumed Fennel to make them strong and ready for battle. Fennel is best known for its distinct liquorice aroma and taste. Put a drop in water or tea and drink for a sweet flavour instead of indulging in sweets.
Primary Benefit | Traditionally used in Western herbal medicine and aromatherapy, Fennel seed oil’s carminative properties can help support healthy digestion.
Inhalation Uses | Traditionally used in aromatherapy to:
Oral Uses | Traditionally used in aromatherapy to:
Inhalation: Add 2 drops onto a tissue, hold near the nose and inhale deeply for 5 to 10 minutes.
Note: Use once per day
Oral: Dilute 1 drop in a glass of water or tea, and drink immediately.
Note: Use up to 2 times per day.
See additional precautions below.
Known for its sweet, distinct aroma, fennel originates from the Mediterranean and has been used as a medicinal plant for centuries. Roman warriors consumed fennel before battle believing it would bestow strength and courage. Today, Fennel seed oil is traditionally used in Western herbal medicine to support healthy digestion and appetite. Fennel seed oil possesses a pleasant liquorice-like taste.
KEEP OUT OF REACH OF CHILDREN. ADULTS ONLY.Do not use if pregnant or likely to become pregnant. Do not use while breastfeeding. Avoid contact with eyes, inner ears, and sensitive areas. If you are under a doctor’s care, consult your physician.
This product may not be right for you. Read warnings before purchase. Always read the label. Use only as directed. If symptoms persist see your doctor/healthcare professional.