Familiar and nostalgic. Evocative and romantic. Prized since the time of the ancient Aztecs, and often used in perfumes, vanilla is one of the most popular aromas in the world, and one of the most expensive to produce. A perennial climbing vine that grows up to 75 feet, the Vanilla planifolia plant, pressurized CO2 is used in a two-step extraction process that captures the aromatic constituents from the beans to create the absolute. We combine this absolute with Fractionated Coconut Oil and the result is dōTERRA Madagascar Vanilla. Give your morning coffee, tea, or smoothie a delightfully smooth flavor lift with just a touch of Madagascar Vanilla.